Healthy Eating
Resources:
Food Safety
Food Safety: Awareness Behaviours - 2014 Report
Food Safety: Safe Cooking Temperatures - 2014 Report
Food Safety: Food Handling - 2014 Report
Food Safety: Refrigeration Temperature - 2014 Report
Food Safety: Storage Behaviours - 2014 Report
Sodium Consumption
Sodium Reduction - 2014 Report
Sodium Consumption: Processed Meats - 2014 Report
Sodium Consumption: Prepackaged Mixes - 2014 Report
Sodium Consumption: Prepared Meals - 2014 Report
Sodium Consumption: Grains and Breads - 2014 Report
Sodium Consumption: Condiments - 2014 Report
Sodium Consumption: Canned Foods - 2014 Report
Food Skills Report - Making Something Out of Nothing - January 2014
A study of Food Literacy among youth, young pregnant women and young parents who are at risk for poor health.
Full Report
Summary of Findings Flyer
Nutritious Food Basket 2015 - Healthy Eating Comes at a Price
• Costing Chart - 2015 Report
• Family Scenarios - 2015 Report
• To Estimate Nutritious Food Basket - 2015
InFocus Report - Healthy Eating, Physical Activity and Healthy Weights - 2012 report
Fruits and Vegetables Consumption - 2009 report