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Healthy Eating

Resources:

 

Food Safety

Food Safety: Awareness Behaviours - 2014 Report

Food Safety: Safe Cooking Temperatures - 2014 Report

Food Safety: Food Handling - 2014 Report

Food Safety: Refrigeration Temperature - 2014 Report

Food Safety: Storage Behaviours - 2014 Report

 

Sodium Consumption 

Sodium Reduction - 2014 Report

Sodium Consumption: Processed Meats - 2014 Report

Sodium Consumption: Prepackaged Mixes - 2014 Report

Sodium Consumption: Prepared Meals - 2014 Report 

Sodium Consumption: Grains and Breads - 2014 Report

Sodium Consumption: Condiments - 2014 Report

Sodium Consumption: Canned Foods - 2014 Report


Food Skills Report - Making Something Out of Nothing - January 2014

A study of Food Literacy among youth, young pregnant women and young parents who are at risk for poor health.

Full Report

Summary of Findings Flyer


Nutritious Food Basket 2015 - Healthy Eating Comes at a Price

• Costing Chart - 2015 Report

• Family Scenarios - 2015 Report

• To Estimate Nutritious Food Basket - 2015

 

InFocus Report - Healthy Eating, Physical Activity and Healthy Weights - 2012 report

Fruits and Vegetables Consumption - 2009 report