Food handler courses teach participants how to handle and prepare food safely. Upon successful completion, participants receive a certificate (valid for a period of five years) indicating they are registered as a certified food handler.
Types of food handler courses offered include:
- Classroom: Cost is $40 per person (test included). Courses are one day in length and run from 9 am to 5 pm.
- Home Study/Take Home: Cost is $20 per person (test included).
- Online Course: “In Good Hands” course – see link below. Registration fee online ($30.51 HST included) plus $10 test administration fee.
In Good Hands – online course
Please mail or deliver your completed registration form along with payment. Cash or cheque accepted. Please make cheques payable to ‘HKPR District Health Unit’.
For more information and to confirm space availability for other courses dates, call us toll-free at 1-866-888-4577, extension 5006