This Version Posted: November 27, 2020
Ontario’s new colour-coded COVID-19 Response Framework places different parts of the province into assigned categories for COVID-19 restrictions. The public health measures can be adjusted, tightened or loosened based on local COVID-19 trends and case counts. The colour code for each area is reviewed weekly by the Ontario Ministry of Health and the local Medical Officer of Health. The Framework categories include:
On This Page:
- Current COVID-19 Colour Code for HKPR Area
- What Stays Closed
- General Public Health Measures
- Sector Specific Guidelines
- Additional Resources
Current COVID-19 Colour Code for HKPR Area
The HKPR District Health Unit region, which includes Northumberland County, Haliburton County and the City of Kawartha Lakes, is currently listed in the lowest level of the framework (Green-Prevent).
What Stays Closed in This Colour Code
Highest-risk settings remain closed in this colour code, including:
- Buffet-style food service
- Oxygen bars
- Camps that provide supervised overnight accommodation for children
- Steam rooms, saunas and bathhouses
- Amusement parks and waterparks
- Night clubs (they can only open for purpose of serving food or beverages to patrons)
- Dancing and table games (cards, etc.) are prohibited.
General Public Health Measures in this Colour Code (Gatherings, Workplace Requirements and Face Coverings)
Restrictions in the the ‘Green-Prevent’ colour code allow the broadest number of activities, as were permitted in Stage 3 reopening. However, these important public health measures to prevent COVID-19 must remain in place:
- Limit for events and social gatherings (e.g. barbecue) is 10 people indoors and 25 people outdoors (cannot be combined)
- Gathering limits for organized public events are capped at 50 people indoors and 100 people outdoors. If an event is both outdoors and indoors, it falls under the 50-person limit.
- Gathering limits at places of worship for religious services , weddings and funerals remains at 30% capacity indoors and 100 people outdoors
- Maintain physical distancing within the establishment. Capacity limits are based on the ability of patrons to maintain at least 2-metres (6 feet) from others up to a maximum of 50 indoors and 100 outdoors.
- Patrons and staff must wear a mask or face covering when indoors in public areas that covers their nose, mouth and chin (unless exempted from regulation).
- If staff/workers are performing tasks indoors that require them to be less than 2 metres from an unmasked or improperly masked individual without a barrier (e.g. Plexiglass, partition, wall), appropriate Personal Protective Equipment must be worn, including proper protection for eyes, nose and mouth. At a minimum, this would include a medical mask and eye protection (NOTE: This is also a requirement of the Ministry of Labour). Please refer to this COVID-19 Eye Protection guidance resource for more information.
- Wash hands frequently with soap and water.
- Provide alcohol-based hand rub when handwashing not available.
- Continue with regular cleaning and disinfecting of premises, especially common areas.
- Employees must be screened prior to entering the workplace. The screening tool should ask if staff have any COVID-19 symptoms. This screening tool could be done electronically or using a paper-based resource like the sample provided here. The Ministry of Health also has a COVID-19 Screening Tool for Workplaces to use.
- Offer employees the option from working from home.
- Use virtual gatherings or events to recognize occasions
- For sector-specific requirements, please see the current Provincial legislation or scroll further down this page.
- Require patrons to be seated; 2-metre minimum between tables
- Dancing, singing and performing music is permitted, with restrictions
- Karaoke permitted, with restrictions (including no private rooms)
- Restaurants and bars must keep contact information for one patron per seated party for a period of at least one month. This information can be turned over to the Health Unit for COVID-19 contact tracing, if needed.
- Dine-in eating is allowed, but no buffet-style food services
- Night clubs only permitted to operate as a restaurant or bar
- People lining up or congregating outside an establishment must stay at least 2 metres apart and wear a mask or face covering that covers their nose, mouth, and chin (unless exempted by regulation).
- Face coverings must be worn at all times, except when eating or drinking only.
- If staff/workers are performing tasks indoors that require them to be less than 2 metres from an unmasked or improperly masked individual without a barrier (e.g. Plexiglass, partition, wall), appropriate Personal Protective Equipment must be worn, including proper protection for eyes, nose and mouth. At a minimum, this would include a medical mask and eye protection
- Maximum number for classes are capped at 50 people indoors and 100 people outdoors, with 2-metre physical distancing in place
- Maximum of 50 people indoors in areas with weights or exercise equipment.
- Limit of 50 people per room basis if operating in compliance with a plan approved by the Office of the Chief Medical Officer of Health.
- Teams or individual sports must be modified to avoid physical contact. Maximum of 50 people per league.
- Exemptions are in place for high-performance athletes and parasports
- Limit volume of music to conversation level and prevent shouting by both instructors and members of the public. Get instructors to use a microphone to avoid shouting.
- Face coverings required, except when exercising.
- For fitness classes and organized activities. It’s strongly recommended to assign spaces to class participants by marking circles on the floor to indicate where to stand/exercise. This allows for easier physical distancing.
- Equipment must be cleaned and disinfected between users or at the end of a game.
- Activities must not be practised or played if they require the use of fixed structures that cannot be cleaned and disinfected between each use.
- Washrooms, locker rooms, change rooms, showers or other amenities open to the public must be cleaned and disinfected frequently.
- NOTE: For specific fact sheets on restarting sports and recreation programs, call the Health Unit at 1-866-888-4577, ext. 5020, or email email@example.com
Meeting and Event Spaces
- Limit of 50 people indoors and 100 people outdoors (exception for court/government services, weddings and funerals)
- Booking multiple rooms for the same event is not permitted
- Maximum of 50 people indoors per room, where 2-metre physical distancing can be maintained if the venue operates with the approved plan from the Office of the Chief Medical Officer of Health.
Personal Care Services
- These include businesses providing hairdressing and barbering, tattooing, aesthetics and piercing and other body modifications
- Oxygen bars, steam rooms, saunas, and whirlpools closed
- Follow Ontario’s guidance documents for health and safety during COVID-19.
- Patrons must wear face coverings, except when receiving services on an area of face that would be covered
- Staff are required to wear appropriate Personal Protective Equipment (PPE). To find PPE suppliers, click here.
- Ensure physical distancing of at least 2 metres between patrons.
- Increase cleaning and sanitizing of your facility. To ensure proper infection prevention and control, follow this Public Health Ontario disinfection chart.‘
- Consider operating by appointment only and stagger times.
- It’s recommended you record names and contact information of patrons in case of an outbreak
Casinos, Bingo Halls and Gaming Establishments
- Capacity cannot exceed 50 persons.
- Table games are prohibited.
- Casinos, bingo halls, and gaming establishments operate in accordance with a plan approved by the Office of the Chief Medical Officer of Health.
- Limits in facility and area:
- 50 indoors
- 100 outdoors
- 50 indoors per auditorium if cinema operates in accordance with the approved plan from the Office of the Chief Medical Officer of Health
- Face coverings must be worn at all times except when eating or drinking only
- Drive-in cinemas permitted to operate, subject to restrictions
- Post COVID-19 screening signs at entrances.
- Provide hand sanitizer in key areas like lobby.
- In concession areas, self-serve is prohibited. Where refills are offered, a new cup/dish must be provided to reduce contact.
- Consider staggering showtimes, encourage online purchases to reduce cash transactions, encourage guests to only arrive 15 minutes prior to the movie, remove/close off equipment and furniture to reduce loitering, and increase cleaning/disinfecting of high-touch surfaces.
Performing Arts Centres
- Maximum of 50 spectators indoors and 100 spectators outdoors with 2-metre physical distance maintained (NOTE: Employees/performers are not included in the crowd size)
- Singers and players of wind or brass instruments must be separated from spectators by plexiglass or some other impermeable barrier
- Rehearsal or performing a recorded or broadcasted event permitted
- Performers and employees must maintain 2-metre physical distance except for purposes of the performance
- Drive in performances permitted.
Click on the following links for additional support:
- COVID-19 Support at Work
- Public Settings: Safe Reopening
- Printable COVID-19 Resources
- Use of Masks/Face Coverings Inside Public Places
- Public Health Ontario Fact Sheets
If you have further questions, call the Health Unit at 1-866-888-4577 ext. 5020, or email: firstname.lastname@example.org