This Version Posted: December 13, 2019
Whether you are the person preparing the food or the one eating the items prepared at a food establishment, safe food handling practices are essential to ensure people do not become ill from improperly stored or prepared foods.
If you have questions about safe food handling practices, food handler training, food safety inspections, or special events call the HKPR District Health Unit toll-free at 1-866-888-4577, ext. 5006 and speak to a Public Health Inspector.
Visit http://www.hkprcheckinspection.ca/ and look under the Food Safety tab for updates on the inspection results of food establishments in your community.